PRODUCT DETAILS:
*10pcs/pack
*Weight: 250gm
*Keep frozen below -18°C
*Product of Malaysia
Cooking Method :
*Deep Fry
*Air Fry
Big chunks of tiger prawn meat mixed with refreshing water chestnut and wrapped with crispy bean curd skin. Simply deep fry to golden brown and pair with any meal of your liking. Its tender, sweet and juicy texture will leave you wanting more!
